Kerbside pickup
Yes
CUT by Wolfgang Puck in New York
Categories
Location on the map
New York, New York County, New York, US
Service options
No-contact delivery
Yes
Delivery
Yes
Takeaway
Yes
Dine-in
Yes
Health and safety
Reservations required
Yes
Highlights
Great cocktails
Yes
Great coffee
Yes
Great dessert
Yes
Great wine list
Yes
Popular for
Lunch
Yes
Dinner
Yes
Solo dining
Yes
Accessibility
Wheelchair-accessible entrance
Yes
Wheelchair-accessible seating
Yes
Wheelchair-accessible toilet
Yes
Offerings
Alcohol
Yes
Beer
Yes
Cocktails
Yes
Coffee
Yes
Late-night food
Yes
Spirits
Yes
Wine
Yes
Dining options
Lunch
Yes
Dinner
Yes
Dessert
Yes
Seating
Yes
Amenities
Bar on site
Yes
Toilets
Yes
Atmosphere
Cosy
Yes
Romantic
Yes
Upmarket
Yes
Crowd
Groups
Yes
Tourists
Yes
Planning
Lunch reservations recommended
Yes
Dinner reservations recommended
Yes
Accepts reservations
Yes
Phone: +1 646-880-1995
Site: https://wolfgangpuck.com/dining/...
Site: https://wolfgangpuck.com/dining/...
Opening hours
- Monday:7AM–12AM
- Tuesday:7AM–12AM
- Wednesday:7AM–12AM
- Thursday:7AM–12AM
- Friday:7AM–12AM
- Saturday:7AM–12AM
- Sunday:7AM–12AM
Comments (199)
Wonderful rainy afternoon with friends and family drinking gorgeous creative cocktails at a gorgeous bar. Try Tildes Cure , Show me The Love & Heart of Gold! Exceptional service of great friendly people. Oh and the food just YUM. Try the street corn on the cob. It comes on its own bbq. And the Korean and Tuna Tartares are all great bar appetizers. George and team thank you very much! Cant wait to come back.
Amazing place! Service was incredible. They even treated us to a beautiful cheesecake! Food was delicious x
Food was good, servers was very polite and very professional. Drinks was also well made, my friends and I will definitely come back.
I have my birthday dinner there and I love; also I have champagne at the bar, the are so nice people, very good place !! Just enjoy I love the caviar very much , so delicious
I went here for Fathers Day with my wife and daughter. The food was very good however, the service that we received wasnt up to par. We were staying at the Four Seasons and by comparison, the service at CUT was bad. Our server didnt seem engaged at all. She was forgetful and generally inattentive. I expected better service here and have to say the rest of the staff were really good. But our server made the experience less than stellar. We didnt even stay for dessert...
It was an absolutely wonderful experience. We were blown away. The level of service at this restaurant is close to that of a Michelin starred restaurant. Mary was an absolute pleasure to have. I cannot speak more highly of her. Beyond that, the meal was fantastic. The cocktails were very good, but a little pricey if I’m honest. I got the fluke appetizer. It wasn’t my favorite, and Mary took it off the ticket without me even asking. Me and my mom got steaks. She got the 12 oz prime strip. I got 8 oz of A5 wagyu. She loved her steak. Mine was on another level. You will never find steak that tender and juicy. The potato purée and the mac and cheese were phenomenal. Just an overall sublime experience. I haven’t been this full from a meal in a long time. If I ever visit New York again, I will return for sure. Expect a big bill but a great experience.
What a great way to spend my 12 year anniversary with my wife. Had a great experience with DAVID our waiter. He was awesome. Very knowledgeable about the menu and gave us a great overall experience. He was very welcoming as well as the host. Staff was great. Will be returning
Our best dining experience we have had. The entire staff was great, (thanks David for the wine pairing) they made it a wonderful night. (our anniversary) top it off we met Wolf Gang Puck.
Get the steak and try a couple of the wines! We also loved the corn salad. Ceasar salad was subpar. Ambiance, staff, and service were top notch. Good place for special occasions or romantic date nights.
Delicious food and a wonderful experience! Waitress was knowledgeable and made fantastic recommendations. Will definitely visit again for any future celebrations for the amazing service!
So…. I love the food here! When I say it is consistently great, I mean it. Today was the first time after eating here for a while now, that I had terrible service. Sean, the bartender wouldn’t greet me while he was on the phone so I walked to the bar to grab a drink. Next, I wasn’t properly greeted just, “are you ready to order?”. I really liked the way he addressed the couple besides me though asking about their day. I ask for the table to stop wobbling didn’t happen since he had to text some more behind the bar right in front of all the guest…. I worked at Eataly for years and this standard in their quick-service wouldn’t have happened! So now that the food came I had to walk back to the bar and ask for something for my table again… let’s jump to eating my appetizer and entree… Never did a check back to see if I liked the food or needed anything. Finally, I order a glass of Nebbiolo to pair with me Ragu and he doesn’t let me taste it first even though I stopped him and said can I taste it first, he ignored and poured the full glass anyway!!!!!!! Who does that??? Isn’t this a restaurant by Wolfgang?? I would never come back!! I blew $600 here a few months ago for just 2 people and the service was impeccable. All it takes is one bad seed!!!
Best meal I have had in a long time! I have missed this type of dining experience! Every bite was fantastic. If you havent been lately, you need to go. If you have never been, trust me you need this in your life!
We came here for hubs birthday celebration. We had a great time. They set up a card on the table and the service is excellent. I just wish there were more seafood options. I know I know! Its a steakhouse, but still, they only had 3 seafood entree options, which isnt much at all compared to other steakhouses. The food was cooked perfectly and great wine selection.Nice ambiance, it can get a little loud, but the crowd overall was lively in a sophisticated way. Definitely would return here.
Amazing steaks! We ordered the porterhouse and it was the best steak Ive ever had. Highly recommend their cocktails as well
Food was excellent. All of their menu is halal EXCEPT for the Wagu Beef. As mentioned by the server.They acquire their meat from Creek stone farms which is 100% halal.This is really nice to see
I’ve been to CUT in Los Angeles plenty times and never had a bad meal there. Went to CUT NY for the week for a birthday trip. This one was a bit different. I always order the bone marrow whenever I dine at CUT. In LA, it comes out to you on a plate bone marrow still in the bone(tasteful that way). In New York, they serve it to you on a dish already scooped out and drown it in olive oil. I told the waiter, “we didn’t order scallops...” he said, “it’s the bone marrow and they don’t serve it in eight bone.” I was a bit disappointed. The rest of the meal was okay... I don’t like the fact that the desert menus are so different either. I was also expecting their delicious banana cream pie to be on the menu, but I guess that’s only in LA. The service was good, but I excepted the food it to be more like the LA location.
It was our 29th anniversary and we was on vacation in NY .The food was amazingOnce in a lifetime experience .Make sure you bring plenty of money for your meal .
The food here was delicious. They dont have any vegetarian meal options but they have plenty of veg sides. The service was good although Id prefer that they say excuse me before just coming and talking right in the middle of my conversation... got a bit annoying after a few times it happened. Dining area is quite dark. Went to the bar after eating and it is a monstrosity of a design. Very cheap & tacky looking. For the amount this place makes, youd think the management would treat the staff better and that theyd be making at least minimum wage to work!
Went here for the winter Restaurant Week 2018. The menu had a good selection of dishes. I had the Tortelloni to start, followed by the Skate Wing and finished off with Strawberry donuts. The husband had the Winter Salad, Steak Sandwich and Apple Crumble.The Tortelloni was yummy with both a creamy filling and rich sauce. The skate wing was fine. The sugar coated donuts were warm and divine, just cant beat a fresh donut. They didnt try to go for anything too weird for the flavour, just be careful eating it as the jam came oozing out. I also tried the apple crumble and that was nice too.There was a small section in the drinks menu for non-alcoholic cocktails, which were on the expensive side ($14-16), but the Cracklin Rosie I had was good. Nice to see they cater for non-boozy people.The restaurant wasnt too full during lunch time, so, practically no noise to speak of and no background music either, a blessed relief. The decor was very swish, as would be expected for a high end restaurant next to the Four Seasons.Our waiter was a very pleasant chap and service was pretty quick. Oddly, they took away the bread plates before serving the main course, this seems to be happening at a few restaurants weve been to recently. Odd trend. Neat freaks?!?Another oddity was the $5 supplement for the donuts, which I thought was bizarre. Surely that should have gone on one of the more expensive items on the menu? 🤷♂️Overall, a good experience and will go again if Im in the area.
The steak was delicious...an interesting sirloin cut. The service great and the breads provided pre meal were great.Areas for improvement - very long wait for food to arrive even for the desert. Place is a little dark. The big pictures on the wall are uninspiring - fire works???? Put on some proper art - liven the room. Else, the place is new and nice but has a lot of potential to be better. Also, music was a lil painful to listen to - mix up the genres a little to give everyone a bit of something.Ended night with free chocos - nice touch! Overall still a great experience from a critical reviewer.
Nice food and service here. A little bit pricey. We had a valentines dinner here, and it was $250 a person. Incredible memories.
We had lunch at the bar and it was a 5 star treat the room is nice and the service amazing. The bartender is exemplary — I wish I had asked her name to give her a shout out). We each had a burger and fries which was totally delicious, and my cocktail (I think it was called Pins and Needles) was so so good and well presented. We had been here before a few times a couple of years ago and had enjoyed it a lot. We were happy that the quality was the same standard and I look forward to returning.
Place was nice only promblem I dont eat beef reality I was taken there for fathers day.Manager was really good I had habilut fish asparagus pease potatoes was very good my mother steak n sister burger was excellent, I tasted piece my mother steak best I ever tasted.was sirloin steak
The restaurant is beautiful and the service is great. The food, however, was a disappointment. Bland, lukewarm and if they make a mistake, they wont make you a fresh batch. The lunch experience overall was underwhelming, which is unexpected for Wolfgang restaurants. The Source in DC puts this location to shame. Meh... I got the kale and mac n cheese. Probably should have gotten the burger?
Exceptional, to say the least. Once you walk in youll encounter the aroma of the steaks. Capturing a moment of pure bliss at the notion that youre going to eat well. What makes it better is the attentiveness of the staff. From the bartenders to the servers, they made you feel like youre spending a million bucks. However, the prices might be out of reach for some, yet, its well worth the pampering. Its situated in a quite part of the fidi area. Blocks from the freedom tower and century 21, for shopping after dinner of course. Highly recommend the American wagyu, its out-of-this-world. Also, a must is the house margarita. They use a aged tequila in some sort of barrel, all I know is I had two and thought I was king of the world. Anyhow, Go HERE, call ahead though, make reservations. If youre a local from East NY like me, use your tax return on this dinner.
The most wonderful restaurant I have been. Everything is perfect, the renovation and style are great. It is a bit busy for the waitress if is in popular time.
Best steak Ive had in the city. Great wine selection, and the service was outstanding, making the whole experience even better.
A long overdue thank you to the entire staff at Cut for a wonderful dinner experience. During our 6 days stay at NYC & Washington DC in September 2021, we dined at several restaurants, and they all had either good food, good service, a little bit of both, or none at all (blaming the pandemic).Our dinner at cut was strikingly fantastic that prompted another visit for lunch.The food, beverage and service were incredible.Thank you for remarkable Hospitality.
Arrived on time for Noon seating. Got a lovely table outside. Sparkling water served promptly. Orders placed for appetizer and main dish salads. Hamachi appetizer delightful. But, the salads never showed up after an hour. We weren’t in a hurry - but then it just got ridiculous. Finally some manager stops by to say they are on their way - “so sorry”. Another 15 minutes goes by and people around us who ordered after us are getting their meals, so we leave our table. Stop by reception to ask how to settle up and manager wanders over with our meals and asks if we want them boxed to go. As we are on our way to an appointment at 2:00 - um, no thanks. Gratefully, they didn’t charge us. The whole thing was disappointing and we left hungry. We noticed others were having similar problems.
The level of service here is unmatched to any fine dining experience Ive ever had. The food quality was amazing and the selection is definitely a cut above the rest.
The GM George is absolutely 💯 amazing. He knows everything on how to make your night one of a kind and special. The Executive Chefs know what they are doing. The food is incredible. This place is on top for a reason. I will be back again soon with more friends and family. THANK YOU CUT!!
Food was absolutely amazing. Enjoyed every bits of the food, atmosphere was great and went there to celebrate my birthday but the waitress paid no attention to it. A note was included when the reservation was made saying its for a birthday celebration but the staff totally ignored it. And the waitress was rushing us through the meal. Cant say we enjoyed the whole experience.But I should say, food was really amazing 👏
We had a wonderful time. The food was delicious. Our server Patrick and the hostess were amazing. They went over and above for my sons birthday. We cant wait to return.
Newly married, my husband and I decided to come here to celebrate. The food was phenomenal, the service was amazing. The only disappointment we had was that we had noted on our reservation that we were coming there to celebrate because we just got married and they didn’t do anything special for us. I know it sounds a little bit extra, but for $350 that we spent we were hoping maybe a glass of champagne or a glass of wine on the house to celebrate our special evening. To add to that, the couple that got seated after us directly across from us got glasses of what looked like rosé on the house for their celebration.My husband brought it up to the manager and she gave us some cookies to take home, but it did kind of put a slight damper on the night considering it’s a pretty big deal that we just got married a week ago and we wanted to spend our special celebration night there.We will return but definitely not to celebrate anything special.
This was our first time at this restaurant. The interior is beautiful, the wait staff was very friendly but the food, well, that explains my two stars rating. The butter lettuce and heirloom apple salads were tasteless. Three of the four at our table ordered beef with none requested at more than medium. Two of the steaks were very well done with mine going back for replacement. Even the waiter seemed embarrassed by the cooking. Again, the beef lacked taste. The chimichurri sauce still wasnt enough to make the filet mignon have some flavor so I asked for salt and pepper. You would have thought I asked for ketchup by the response. The Yukon potato puree was average. The liquor drinks were poured very light. At $20 a drink you could at least fill my glass more than half full. So in review, there are too many fine restaurants in Manhattan to spend your money here. Wolfgang would not be happy that his name is attached to this location.
The best experience I ever had. I am so happy that they have some Peruvian dishes , it make me so proud of my Gastronomy.
Great restaurant and service was excellent TY George C
We booked a reservation here for my birthday and I am so pleased that we chose this restaurant.It has been 1 year since we have been able to dine out because of the pandemic. We were happy that indoor dining finally reopened here in NYC but we were still cautious in choosing the right restaurant that truly followed CDC guidelines. I’m happy to say that The Cut went above and beyond to take all of the precautionary measures to have a safe and wonderful dining experience.The entire staff was warm and very friendly. The general manager George was great and so accommodating! Our server Mary was wonderful! She really made sure that everything was to our liking. We had the special Valentine’s Day 5 Course meal and we truly enjoyed it. We also ordered the porterhouse that was cooked to perfection which I highly recommend.The service was impeccable and I am looking forward to dinning here again very soon.
If you would like to experience a one star service in a five-star hotel restaurant you are welcome. Some burnt $200 Tomahawk steak, no server for 20 minutes, hostess you giving looks to leave … all this will be gladly provided to you by the Cut. Really regretting coming across with this restaurant. Moreover, I don’t think any upscale restaurant should allow customers with working girls escorting them
I came here for my birthday last month where Dave was our waiter. Lets start with Dave, STELLAR SERVICE, very attentive, holds a great conversation, definitely made some great recommendations and last but not least, the effort he puts into making the drinks is UNMATCHED. I enjoyed my birthday dinner so much we went back a month later to be greeted by who else, Dave! Remembered my wife and I by first name. You just dont get that type of service anywhere else. Ive been to plenty of steakhouses and this by far IS THE BEST, HANDS DOWN ! The ambiance, the food, the music, the bar, the set up. This place is just the best, no other way to describe it. I will be back in soon! Just wanted to share how great this place is as well as its Staff!
Just amazing,Great food,Extraordinary Service.Attention to detail on every step.
Gorgeous spot with delicious food & cocktails
I really thought this place would be cheesy, but the music is great and the food is amazing. The fluke ceviche was top notch, the cavatelli was incredible and I loved the halibut dish. The second time I came, I had the steak tartare and loved that too.
Amazing food! Great curated cocktails, service is AAA+++
Everything was good. Dont get the fries they were over priced and we didn’t get a truffle taste.
First time in Vegas and Our 16th anniversary dinner was pretty much ruined. The service from start to finish was Absolutely awful. We arrived for our 7:30 reservation only to have to wait to be seated for an additional 45 minutes. Once seated around 8:15 our drinks other than water took another 30 to 40 minutes. Our waiter seemed to care less about serving us and passed by our table several times without acknowledging anyone or checking in. Our steaks arrived just before 10 pm and were over cooked. The Mac and cheese was the best I’ve ever had but everything else was just average. By the end of service we had to ask twice to have the checks split. Overall we just felt unwelcome and ignored. Honestly would’ve expected more from a Michelin Star restaurant that charges $85/steak. $466 later and I’ll never go back.
Extravaganze and elegance collide at Wolfgangs Cut. The atmosphere transcends normal steakhouse ambiance, and this exuberance extends towards the litteny of accoutrements and sauces at ones disposal for the steaks. Cut represents a departure from the norm.
Made a right choice to celebrate birthday here! Excellent service. Main course were perfect but mac and cheese, cheese cake and soufflé were amazing!
Great service. The filet mignon was perfectly seasoned and cooked. The oysters were fresh and I loved their homemade hot sauce. After our first experience we came back 2 times with 2 weeks. It was so nice that they remembered us.
Great experience! Food was great, ambience was very nice and music was awesome. Very good service. George and his staff go out of their way to make sure you are having a good time, and well taken care of. Would definitely recommend to others. Thanks to Jamar Wilkins for recommending to my wife and I.
Pure beauty!!!! Clean, Classy, with excellent food and a very friendly customer service, David helped out making some good choices and his recommendations made the experience even better. My Filet mignon was amazing, one of the best that I had. The Pasta was also delicious...overall that was GREAT!!!!!!!!
Went for lunch on a Thursday and had no issue getting a table, even without a reservation. The burger was delicious and cooked perfectly but the real things that blew me away were the bread they put out and the Brussel sprouts are to die for. Its definitely on the pricier side, but the quality of the food makes it worth it. The wait staff were incredible, very attentive, kind and knowledgeable. This is also one of the few places where I feel like I could have ordered anything off the menu and loved it, everything sounded delicious and I cant wait to come back and try more.
Grilled Octopus Risotto was very good. Service was excellent.
DAVID was awesome and the bar tender made a drink that was out of the world. We were celebrating our honeymoon and weve never been to New York before and CUT did not disappoint. We will be back.
Quality food, elegant midtown vibe, attentive team, excellent service.
Incredibly overpriced venue in the Four Seasons Barclays street. It definitely appeals to the business expense crowd and the complimentary breakfast hotel guests. Be warned, like most restaurants today, it’s all a la Carte and that comp breakfast if $80 doesn’t go far. The managers are super nice and attentive give.
We really loved everything about our experience at Cut! Table of 5 with everyone having steak of some sort & a variety of classic sides to share (onion rings, fries, spinach etc). All really enjoyed their meals. Even the breads at the start and little warm cheese breads were great! Could have just filled up on those tbh! The service was friendly and our waiter was very knowledgeable about the menu and wine. He recommended a really delicious white wine for me as the only non-red drinker and didnt make me feel silly for not knowing how to explain my preferences in wine lingo!. The atmosphere was nice and relaxed and not at all pretentious. Lots of steak places to try in NYC but wed definitely return here again.
Food was TERRIBLE talk about unseasoned taste like I was eating air. I attempted to send one of my plates back that I barely touched and I was unable to do so. Overpriced and under quality I could have went to applebees and been more satisfied for real. NEVER AGAIN
Amazing experience during restaurant week. I came here with coworkers during lunch. Really enjoyed hand cut ravioli and the pan roasted skate wing. We also got a bottle of Wolfgang Puck white wine which was delicious. The service was excellent and the atmosphere was very nice. The restaurant is quite expensive, but is definitely worth it for a special occasion!
Great food, love that they serve Creekstone, which is also Halal
Food is good, but service is terrible! They are nice, but you can wait 10 to 15 minutes for a cappuccino or even the check, not what you may spect from a CUT restaurant and much worst from a Four Seasons
My grilled salmon and spinach was delicious but the service was fair -poor due to a nice but inattentive waiter who I had to request to take my order and order dessert. The waiter did not ask How my meal was and there were no water or tea refills, any basic attentiveness to customer service.I own a building down the street. The service did not compare to the food, has lost my business.
I visited this location last night.The staff and service was ok. I had a vegetarian dish which was extremely salty. However I made the best of it. The biggest issue I had was as the night came to and end before I could finish my coffee wine and dessert The check was being shoved in my face. As if I wasn’t going to pay . I paid the bill and still gave a 20% tip however I would have gave more had I not felt profiled and uncomfortable. I’ve never been to a restaurant that gives you the bill before you are done or even request it. So I paid and then finished my food. I mean what if I wanted another glass of wine or food to go? I didn’t have that opportunity because they already had bill on table. Then as soon as I paid staff disappeared. I will never go back here unfortunately.
Food was good, servers was very polite and very professional.
Was in NYC staying at the Four Seasons and did not want to venture out for dinner. Secured a 7:00 reservation which I highly recommend. The host staff was great and the service started out good but dropped off some. We had to ask for our salads and then again for our steaks. But that is my only complaint!!! The food is outstanding. I thoroughly enjoyed my dry aged sirloin. The sides were excellent as were the breads. Unfory, I was too full to try dessert. Highly recommend you give it a try but know that is a bit pricy but its NYC and you may have to stay on your server. Ill definitely be back.
On a visit to NYC I decided to try this place. Walking in the seating and ambiance was very nice and classy and I could sense that this was a right choice I had made to eat here. I had petit filet mignon with mashed potatoes. The mashed potato was THE BEST mash potato I ever had in my life. The steak was cooked to perfection and the service was excellent. They took into consideration my food allegories and overall is an amazing experience.
Being in the lobby if the four seasons you have to be of the same caliber. I met some friends for an early dinner. The service in the bar was inviting and responsive. Dinner service was great we had servers to help on menu choices and wine. My colleagues got steaks which they enjoyed. I had the crispy fish and it was filling. I plan to go back with my wife to enjoy the experience again.
The best espresso martinis I’ve ever had!
Some of the food is good but also some of the dishes was not worth its price. Esp the mac and cheese.
We came to this spot for dinner. we heard about this restaurant from many people. Well, it was a winning. The crew were very polite and we felt very good. The food was just great. We loved this restaurant a lot and we shall definitely come back again. Keep it up.
This is one of my favorite restaurants in the city. I highly recommend the top cap steak in pepper sauce. Its probably my favorite steak and cut ever! Also if you are going in a group, I would recommend the $25 an ounce 5A steak from Japan. This is the highest marbled steak in the world. I think its a little too rich for American tastes but its worth it for the experience and a group appetizer.
Food was amazing ❤️
Had a great time here and the steaks were good, not great. Seemed a long wait for the food. My cocktail was 22 bucks but it was good. Nothing that makes you want to go back, particularly when there are so many other good steak houses in New York.
Avoid, Avoid, Avoid!!!!! Nothing about this place screams excellent restaurant. The service was a big zero. The kitchen let a steak ordered medium rare serve medium well. It was over salted and over peppered. The tasting menu was not delivered in the amount of ounces as promised on the menu. The waiters were asked to bring it to the attention of the chef. On first attempt they laughed at us treating us as if we didnt know what we were talking about. We had to complain a second time before they lifted a finger and did something. If you are looking for steak this is not the place for you. If you are looking for good food this is not the place for you. If you want to bankrupt you company by using your expense account this is definitely the place for you. Absolutely Garbage, horrible, disgusting. Please dont even consider this establishment until they have a major shake up.
Excellent food, excellent service!
Let me start by excellent service. The staff was super attentive and they cared. The bacon and OJ was awesome. I knocked one star off simply because I went there because I wanted a REAL waffle and online they say they make in house. However, its a variation of a waffle to me it was more like a pancake stamped into waffle form. Not the crusty on the outside, chew middle of a waffle that I envisioned and love about waffles. Maybe others appreciate the play on waffles, but not me. Oh well I enjoyed the rest and appreciated the staff caring that I wasnt thrilled with that part.
Food is fantastic. Service is awesome unless you get Frann. Being greeted with whats up? in a 5 star hotel when youre dropping $1000 on dinner is not ok. If you want to greet your patrons with Whats up? - I hear Olive Garden in Times Square is looking.
First of all hands down the best steak I’ve ever ate, the sides were out of this world and the customer service was second to none ! I give this place a 10/10 .
Honestly a terrible dining experience. Not what you would expect from a Wolfgang Puck restaurant. The service was a straight 0. We sat for 15 min with not a person coming to even say hello, before having to call someone over to order a drink. The appetizers were underwhelming, the lobster app the server recommended was inedible. The steak was rather good as were the sides, so that was a positive. Overall I would never return to this restaurant. This meal that was one of the worst over ever experienced in my life. The GM needs to be fired immediately and this place turned around. Stay away. So many better places to enjoy dinner.
Listen, its not a NY steakhouse. Its a dainty LA steakhouse. The service is really nice. The atmosphere is cool. The wagyu steak is tender as can be. But the flavor of the strip, the tomahawk, and the porterhouse are lacking. Its sizzle over substance at a high price. And at the price they charge, you can do much much much much better. Sorry Wolfgang, you tried your best, but just because you can make it anywhere doesnt mean you can make it here :)
Food was great so it’s nothing against the kitchen staff in any way. It’s about the actual experience. It was bad. “ hey what’s up” -one server said. Dont what’s up me, I don’t even know you. They brought the wine glasses out then took it away. I asked for sparkling water the guy says only one other person is having sparkling water. What is that supposed to mean? Can I please have my sparkling water? Our waitress I guess goes home at 11pm. We are now trying to get another bottle of wine since the last 4oz in decanter we had just vanished. NOT COOL! You do not take customers decanter unless it is given to you by the customer! Now they are telling us that they won’t serve more alcohol because they had last call. No one told us there was last call. So now it’s not fair.We are not done with our dinner and you’re saying on Saturday night at 11 pm we can’t have more wine? They said no. We were nice up until that point. We asked to speak to the manager. Manager was not there. No manager in sight. She made a phone call to someone and it was okay for us to have more drinks and finish our dinner appropriately. However, this shorter, stockier waitress with a black slick ponytail kept walking around huffing and puffing. Kept standing and staring at us. Like we understand that you want to go home but we are paying customers. Our tab was $2300 and you are ruining our whole experience here. This did not feel like other Four Seasons we’ve been to but more like 2 seasons. Don’t advertise that your bar is opened until 1am and start kicking customers out at 11pm on a Saturday nights. Poor Managment, Staff needs training. Take it from a person who’s also in food and wine industry. Bad experience. We could of made reservations somewhere else.
They have the kindest, most attentive staff! Ive been there twice now and I absolutely loved it both times. I recommend this restaurant to people going out with a friend or with their partner. If you want to have the best night ever go to Cut tonight!
Do not recommend this place. The wait staff were horrible rarely stopped in at table to check on us. Wound of having to just grab one of the staff walking past. I Ordered a 20 oz ribeye steak and there was no way it was 20 oz. The steak was ok came out cold and totally not worth 70 bucks. My significant other ordered a 70 dollar 20 oz sirloin and was about the same. Very disappointing with the name Wolfgang Puck. Do not get me started on the side salad. Not sure what the hell the green stuff in it was but sure was not lettuce, it was bitter and nasty. Oh and by the way if you order a soda it is 5 bucks for the soda and 5 bucks for every refill. 🤯 I do have to say however the sautéed mushrooms were amazing...
My 52$ ribeye had the consistency of a sirloin steak. Steaks come with no sides. Theyre an additional 12$. Service was good but the food was on the same level as an Outback. Probably worse. Sorry Wolfgang, you have a lot of work to do here. Im a big fan of you but not of this restaurant.
Love coming here. Great food and ambiance. They don’t have lobster Mac and cheese on the menu but will prepare it.Cons -Came in on Sunday for an early dinner and they were out of lobstersLast two visits, the wine glasses show paper towel traces and/or dust
Amazing staff from the first foot step into the restaurant until we departed. My wife finally got to meet her idol which made our day. The Brussel sprouts were fantastic and the tomahawk steak was cooked to perfection. By far the best restaurant experience ever.
Ugg! We had a booking for 2.30 for lunch. We walked in and the hostess was so annoyed at us! we stop serving lunch at 2.30. Idk why open table let you book! I called you at noon to tell you but decided not to leave you a message. You can order but it has to be right away. talk about unwelcoming! Basically she gave us the impression that we could eat there but everyone would be unhappy and resentful. I understand they have a technical problem but did she need to make me feel like it was my problem and completely unwelcome? Considered lunch in the bar but it is not a comfortable or welcoming space so gave up. She really ruined what was supposed to be a special and celebratory lunch.... 5 years cancer free. As husband says... We have real problems and not spending $500 on lunch is not one of them. Many many great places to done in nyc. Consider somewhere more welcoming.
Wolfgang pucks cut restaurant was really nice! The food was amazing
Having eaten at both bar and table seating, I cannot recommend this restaurant enough. Bar seating has a limited menu (burger is amazing). Service is great all around. Definitely one of the best steak houses in NYC.
Exceedingly genuine, kind, cordial, caring staff combined with great food and beverage across-the-board. What a treat!On a even more personal note I so v. much appreciate how utterly kind they have been toward my son (Keir) who, for all the aforementioned is no stranger to this wonderful more than a restaurant. Thank you!!!
Nothing stands out for this restaurant.Bone in ribeye despite it is cooked medium rare, very little marble in the steak. It makes the steak taste on the tough side. Brussel sprout was literally burnt on the flat side. Bearnaise sauce and horseradish cream sauce, you might as well give me mayonnaise because it has zero taste and bites.Good location, good service from the bartender, definitely nothing that would cause me to go back.
One of the best restaurants I’ve ever been in my life and definitely top 10 in NY. Food is out of this world and the cocktail menu is outstanding. Best expreso martini on earth.
Staying at Four Seasons and upon arrival we wanted to try Cut! We do not mind spending money for a nice dinner!We order a glass of expensive wine and was told it is a 3oz pour. They instead purposely pour a 6 oz and that was an additional $80. We spent $440 and we do not remember the meal ! Mind sound petty, but I do not like wasting money!Same thing happened at breakfast. I ordered OJ for $8. Waiter asked if I wanted fresh. For $8 I assumed it must be fesh. No word was said and I paid $13 for a miniature glass of oj. Food was good but I think outrageous to spend $76 for simple breakfast without alclhol!.Wife tried to order just eggs and sausage but again without word, got bacon ,toast, and hers cost $30Next night spent $350 at River Cafe and it was worth every penny
Love the service and the vibe. Must come for a luxury experience
Please educate your guest prior to being seated, ordering a drinks, that you have a limited menu.
We were a dinner of 4. 2 of us ordered bone in ribeyes. They were scorched and over done, tough as leather. They made an attempt to try again, the meat was cooked ok, but just tough. Very disappointed in the quality.Big money for the rest of the meal and just not good.Staff tried but to no avail.
Ate there yesterday and food was incredible! Recommend the seafood platter. It was over the top! Best ever! My wife and I both had the filet mignon with cream spinach and home fries. The staff was courteous and attentive. Would highly recommend!
The food here is so good! Pricey but worth it. They got Japanese wagyu here which was so good. They’re more than just a steakhouse. They have great appetizers and desserts too. Highly recommend coming here.
The cocktail menu is stunning, albeit the bartenders that night seemed less than enthused. The food is wonderful, especially the tasting of new York - 3 different beefs same cut.
Great environment and super affable service. The meals were crisp and delightful. Will definitely recommend this spot to friends. Convenient rates and big portions. Great work.
Great assortment of steaks and perfect taste
If you would like to pay $70 for a hamburger and be treated like you’re not welcome there or be laughed at when you have fair questions about the menu, this is your place. For a substantially better service, food and cocktails, just go to Manhatta or Crown Shy.
Very neat and accessible spot. They offer large portions and for inexpensive rates. We enjoyed the food a lot and the staff members were very affable and informative. I recommend this place.
Ten years after making the greatest call no one saw. I came to Wolfgang’s Cut to celebrate in style by having a Crackling Rosie to drink. The service was simple, professional & quick. When you are near WTC & need a drink. Stop by Wolfgang’s Cut & I think you’ll like the fine food & drinks.
Trendy spot for dinner, but wasnt too busy. Food was very good, but you are paying a pretty penny for it. Extensive wine list. Attentive service. But for us, there are better places for steak.
Great spot. Food was good and the service was better. We had Fran as our server. She was fantastic. Beautiful decor and great music. Will definitely be back.
Didnt have the same experience as other users. Mainly on the service side. We were rushed, waited for water replenishment, had to get up to grab someone to take our order and again to get the check. Food was good but against the service and crowded noisy atmosphere - not sure Puck would approve
Over a hour for our food. Unbelievable
Where is the promised Vegan, Plant Based Menu they mentioned when I called for a reservation???Sadly, this place is all talk, no walk when it comes to innovation.Hey Wolfgang, where is your innovation in the Plant Based movement?Should you have your Son run this faction and he should do that as soon as possible.For the environment.We were not convinced of the focus on Plant Based innovation when we dined here the other night.It became a war of words trying to get the kitchen to understand our Vegan needs when ordering.
One of the best CUT by Wolfgang Puck Ive been to thus far. Great customer service, nice oldies playing in the background, good drinks and this steak is seared to PERFECTION!!! I will be back!
Lunch was very good. Menu is small and my business companion said his meal was very small as well. Otherwise food was tasty. slightly pricey
It was amazing quality food and service, unlike any other place. The setting was very calming and comfortable. The food its self was out of this world, definitely coming back with my next check 😂👍
They offer a vast range of fresh food. I liked eating here. Employees are always helpful, pricing is reasonable and the place is always neat.
This is probably my best restaurant experience in a long time. Food, service, decor....just amazing. I will be back!
Possibly the best food Ive ever had. Try the Japanese Wagyu Beef and you wont be disappointed. Pricey...but it is NYC and the quality of the food justifies the cost, once in the while anyway.
What a delightful brunch. glorious sunday brunch atmosphere, not packed to the brim , even more pleasant. food excellent and service was over the top fantastic !! a big winner!
Great ambiance and food.
Presentation was amazing. An exquisite selection of wine paired with my delicious meal!
Not all CUT locations are the same, I guess.
The single finest dining experience in New York City. Service is exceptional ! Wine and cocktails the selection is superb ! The food is simply amazing !
I eat in this spot a lot since I work in the area. I have to say the service is always awesome and they keep the spot clean constantly. Pricing is fair and they serve sizeable portions.
Food was great and one of the better steak spots in the city. Service was fantastic, Anna a manager made the experience above and beyond.
Exceptional and tasty food, I like the atmosphere this place has, and the staff members were helpful. I will definitely visit here again.
Excellent meal....amazing steaks!
A horrible addition to the otherwise perfect Wolfgang Empire. Go to any of his other restaurants, but avoid this one. Poor food. Poor service. Poor decor. Only redeeming factor is the bar.
Amazing prefix menu for Valentines Day! Friendly and knowledge staff and some of the best steaks in NYC. Highly recommended
Sorry, the food is average. Was expecting for something outstanding, at least one dish from all, but everything was ok, eatable, not bad, but not more that that.
Good but overpriced selection of steaks. Attentive staff, chic decor and good music.
For the price not that great. Excellent cuts of meat and great service, but both Mortons and Ruths Chris cook and serve better.
A little pricey but its a safe bet for serious steaks. The cocktails are good and strong. Always medium rare.
One of the better wine list in NYC. Famous 49oz Potter is very impressive. Staffs are nice.
The service here is absolutely horrendous. My boyfriend and I came here twice and sat for 20 mins before being helped. The second time the drinks took 35 minutes. Not worth it.
Excellent experience! Brought my toddler along and they were so accommodating. Delicious steaks and desserts!
The 21 day aged steak is a bit tough. Kind of disappointed. Lobster and blue crab Louis is pretty good.
Exceptional food, particularly the meats and desserts. Chefs Weber and Molina have crafted a premiere dining experience.
Food was great. Its high prices and I would say the servers were pleasant and accomadating but slow in general.
Never had even a bad dish, much less a bad meal. At lunch, the burger was fantastic; as was the filet.
Great spot! Food, service and decor are wonderful. Sunday brunch deal is a steal.
Very nice staff and flavorful food! Really enjoyed my experience and look forward to returning.
Not only are the staff and decor amazing, the food is as well. Honestly, the private event spaces make dining here an enviable experience.
Five star service and very reasonable pricing for the portions that you receive. The food is delicious.
Not a bad place if you don’t mind being ignored by the bar staff. Empty drink and no check for 20 minutes. Still waiting while posting this.
Local standout. Manager is excellent. Good food. Cheap for a four seasons hotel restaurant. Solid bar.
The place serves big portions and for affordable prices. friendly owner. They never disappoint.
Our meal was delicious and we received superior service. This restaurant is top notch.
Excellent steaks and dining ambience. Get ready for the excellently priced menu to go with the ambience though.
Need a better bartender and a diverse snack menu.
They serve large dishes and for affordable pricing. kind staff. They never disappoint.
Very hard working staff and the food was to die for. The wine coulda been better but other than that, nice!
Went for dinner with family. David was amazing ! Food was delicious 🤤🙌🏽
Attended an intimate, executive meeting. Fantastic environment, utterly delicious food and outstanding service. Would highly recommend.
Friendly and attentive staff.
This was a great place...My ribeye steak was just barely short of 5 stars. Really enjoyed it
Fabulous food & stand-out service; easily one of the best steakhouses in NYC.
We went for breakfast, the fried egg sandwich was amazing, service was very friendly
Great food but this location just isn’t the best. Would love to see them exceed in customer service.
Good food with great service here 😊
No wow factor in the steak ! But awesome ambiance
Phenomenal high-end Steak House when here for Mothers Day food was excellent service was impeccable
Warm, friendly service from the moment you arrive, until you leave. The food, speaks for itself, excellent, as always.
Way over priced steaks. Ive had $25 steaks that are better tasting and better quality.
Good service, good apps and sides - surprisingly steak is the one thing that is just OK
Food is good, the people are better...I visit at least once a month, will not disappoint
Extremely classic and attentive, headful restaurant. Personal is really kind and stylish.
Staff was courteous and accommodating even with the pandemic set-up. Well done!
The service is consistently rapid, excellent atmosphere, very nice employees. Will visit again when I am nearby.
Incredible meal! George and Kay plus many others made this an unforgettable meal
Very high end, but everything phenomenal!!
Wine and tartar cant go wrong
Just ok food. None of the 4 steaks came out correct temperature
Very nice ambience and wonderful men or drinks too plus great date night out!
Good, but I’ve had a better steak at Texas Road House...
Loved it! Great ambiance, great service & great steaks!
Very good food, friendly staff and good service without the swollen mannerisms.
The best dinner I have ever had
Terrible place. FOOD SUCKS. Awful handling of reservations. This was a big disappointment.
Superb, thats all.
One of the very good place to everyone. It was nice and great atmosphere. Good customer service.
Although the food is great, I have had sub par service both of the times Ive been here.
Erika likes. Steak house. Mugno took Tommy Jose here. Said it was overcooked.
Great service and perfectly cooked steaks. Try the steak sampler.
The place was nice but the food is not that great , the steak was kind na burned
CUT is my all time favorite. Great bar, great food, great atmosphere.
Lunch during restaurant week was good. Decor is a bit tacky.
Expensive but worth it. Bread basket was pretty underwhelming though.
Good restaurant, but the waitress are some mean bi**
The service is good the food is super hotel restaurant
Best food and service ever! Bone in Ribeye was amazing!!
Great burgers and drinks
Total reviews rating 4.3
199 Reviews for CUT by Wolfgang Puck 2023:
Review №1
2022-04-17Excellent food, drink and service. We went for lunch on a Sunday and we all had a positive view of how the meal went. We ordered the burger, which was delicious. Great flavor, smoky, slightly sweet, and very fresh/hot. The old fashioned here was one of the best Ive ever had. Loved the garden of eden and show me love drinks as well. Highly recommend! Excellent burger 🍔 shown below!
Review №2
2022-01-23Went here for lunch and got to try the full menu. I had the ribeye steak. It was cooked perfectly. The crust on the outside was magnificent. I definitively would recommend this place. The waitress was top notched with her service.
Review №3
2022-03-28Food was excellent. Service with a smile! Was my birthday so they brought out a slice desert with a candle. My husband said the steak was great. I had the wagyu Bolognese with a nice cocktail. Perfect evening. Decently priced and great ambiance
Review №4
2021-10-07Friendly and hospitable hostess, very friendly bartender (ordered sparkling water until the main restaurant opened for dinner), and an attentive server (Patrick) who has a quiet energy about him - not invasive - just the way I like it. I got lucky!The decor is darker than what I usually like, but the vibrant music was enjoyable and the food was elegantly presented.My favorite is the mashed potato! So smooth and delicious! The grilled shrimps and the cheese macaroni were delicious too! Not to forget the house-made pretzel rolls with the mustard seeds butter that tasted as good as they sounded!For a chocolate lover, the dark chocolate snickers bar was the perfect ending to a sweet experience.
Review №5
2022-04-30One of Wolfgang Puck’s high-end steakhouses located in a four seasons hotel was an exciting start. The atmosphere is prestige from the bar to the dining area. I asked the chef to pick out A stake that he would like to eat and how he would cook it and surprise me.The filet mignon taste out of this world. I went with a mac & cheese,mash potato on the sideFor apps I had Raw oysters and a scallop dish.
Review №6
2022-04-19I had a lunch with visitor who from Korea. We ordered fillet mignon steaks and some pasta as appetizer. They served us over cooked bread. Serving sizes are too small for lunch. Nicely preseted but not my cup of tea.
Review №7
2022-07-11Pretty standard steakhouse. Great flavors and delicious sauces but steak was overcooked. Ordered a mid-rare and got a medium-medium well steak. For this price, I would not recommend this place.
Review №8
2021-09-261st time visit for my birthday. I am a fan of Chef Puck. All amazing, including the service! 4 stars because the entrance I went through had no hostess to direct the guests, only in the main entrance.
Review №9
2022-03-22The staff are absolutely amazing and extremely attentive.The Dark Chocolate Souffle is perfect for sharing between two. Thank you to the staff at Cut for making our meal quite an experience.
Review №10
2022-01-23Amazing meal! Great Creekstone Farms steak and Halal chicken option too!